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Brer Rabbit Molassesand Honey Cookies |
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3/4 cup butter
1 cup white sugar
1 egg, beaten
1/4 cup honey
1 1/2 teaspoons Brer Rabbit Molasses
2 teaspoons soda
1/4 teaspoon salt
2 teaspoons ginger
1/4 teaspoon cloves
1/8 teaspoon nutmeg
2 1/4 cups flour
Mix all ingredients together (creaming sugar, butter and egg first). Sift dry ingredients together and add 1/4 at a time. Roll into walnut size balls. Bake on lightly greased cookie sheet. Bake at 350 degrees for 10-12 minutes. Can be iced while hot or eat plain.
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